The smart Trick of Tanzania Foods That No One is Discussing
Meat used for Nyama Choma could be goat or beef, and is usually served with chips (thick-cut fries) and hot sauce and salt for dipping. You received’t need barbecue sauce for this, since the meat will have been marinated inside a mixture of onions, salt, garlic, ginger and lime juice to provide it a tangy and delicious taste. PilauWali na Maharag